SomeBabble
Friday, May 26, 2017
[I ate] Crawfish Etouffe served over a baked potato topped with shredded cheddar, sour cream, tomatoes, & chives.
[I ate] Crawfish Etouffe served over a baked potato topped with shredded cheddar, sour cream, tomatoes, & chives.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment